Why should you choose us?

Growth – We have sustained growth year over year for the past five years. Kolache Rolf’s is an easy business to operate. Your manager handles the day to day operations and you still make a profit. You run the business.

You don’t have to be a food genius. We provide a proprietary mix that guarantees quality products consistently.

No hassling with alcohol or opening yourself to that liability.

Early start time gives the afternoon to you. The startup cost is low.

Frequently Asked Questions

What kind of help can I expect from Kolache Rolf’s when I get started?

We start by educating you and discussing whether this opportunity is right for you.

Once we determine that you are qualified, we assist you with opening your very own Kolache Rolf’s. We help you with getting your location, hands on food training, and how to run the business. We guide you with staff selection and on to help you get open and start making money. We will even assist you with marketing after you open.

Steps to Becoming a Franchisee and Qualifying Requirements

Step 1: You need to be committed to being an onsite owner operator and be an active part of the business. Have an initial investment of between $       and $           .

Step 2: Find the area for your Texas franchise.

Step 3: Tell us about yourself and request more information. This is where you tell us why you would be a great choice to have a franchise awarded.